Located among the now restaurant dominated is the famous Ethipion-Eriterian restaurant called DAHLAK. I believe it has been voted as one of the top restaurants in Philly on multiple occasions.
The food is served on top of their typical bread called Injera, which is very similar to the South Indian Dosa. In fact the food is very similar to Indian cuisine, down to their most commonly ordered appetizer-Sambusa-which sounds and is almost like Samosa. Please remember this food has to be eaten with your bare hands to enjoy it's true taste.
My favourite dish is the Yebeg Tibs, which are cubes of fresh lamb sautéed with onions, garlic, and herb butter. It is simply delicious and I would often pick it up on a Saturday afternoon and have it at home while watching re-reruns of Law Order SVU.
The food is served on top of their typical bread called Injera, which is very similar to the South Indian Dosa. In fact the food is very similar to Indian cuisine, down to their most commonly ordered appetizer-Sambusa-which sounds and is almost like Samosa. Please remember this food has to be eaten with your bare hands to enjoy it's true taste.
My favourite dish is the Yebeg Tibs, which are cubes of fresh lamb sautéed with onions, garlic, and herb butter. It is simply delicious and I would often pick it up on a Saturday afternoon and have it at home while watching re-reruns of Law Order SVU.
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